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Turkey, kidney beans, chili seasoning and green chiles are popped in a slow cooker with tomatoes and tomato sauce in this easy chili.
Serves 8 Prep time: 10 minutes Cook time: 180 minutes Total time: 190 minutes Calories: 218.71 Calories from Fat: N/A Total Fat: 3.43 g Saturated Fat: N/A Cholesterol: N/A Sodium: N/A Total Carbohydrate: 30.44 g Dietary Fiber: N/A Sugars: N/A Protein: 16.53 g Vitamin A: N/A Vitamin C: N/A
Ingredients
2 (5 ounce) cans turkey meat, drained 2 (15 ounce) cans kidney beans 2 (14.5 ounce) cans Italian-style stewed tomatoes 2 (1.25 ounce) packages chili seasoning mix 1 (4 ounce) can green chile peppers 1 (8 ounce) can tomato sauce 1 onion, diced 1 cup water
Directions
1. In a slow cooker, combine turkey, beans, tomatoes, chili seasoning, chile peppers, tomato sauce, onion and water. Cook on low 3 to 4 hours. Serve hot.
Posted by HoodiaPharm HungerAway ::
4:54 AM ::
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