HoodiaPharm HungerAway

Tuesday, November 6, 2007 Recipe of The Day

Mediterranean Pasta

In just minutes you can whip up this flavorful cold pasta salad by tossing cooked spaghetti with oregano, basil, olive oil and bread crumbs. Chill to let the flavors meld, and serve cold.

Serves 6
Prep time: 10 minutes
Cook time: 30 minutes
Total time: 40 minutes
Calories: 175.44
Calories from Fat: N/A
Total Fat: 3.12 g
Saturated Fat: N/A
Cholesterol: N/A
Sodium: N/A
Total Carbohydrate: 31.45 g
Dietary Fiber: N/A
Sugars: N/A
Protein: 5.39 g
Vitamin A: N/A
Vitamin C: N/A

Ingredients
8 ounces spaghetti
0.25 cup bread crumbs
1 teaspoon dried oregano
1 teaspoon dried basil
1 tablespoon olive oil

Directions
1. In a large pot with boiling salted water cook spaghetti pasta until al dente. Rinse with cool water. Drain well.
2. In a large bowl mix the bread crumbs, oregano, basil, and cooled pasta. Pour olive oil to your likening over the mixture.
3. Serve salad cold.

Posted by HoodiaPharm HungerAway :: 6:22 AM :: 0 comments

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